I pulled up the peas. I had one large container (almost a raised bed) of them, and although they'd persevered through everything we've had this spring, the snails didn't relent, and I decided to pull them up, releasing space for probably a couple of pumpkin plants. The broad beans similarly, have produced little - tiny beans, smallish pods, and not many of them. I will probably pull them up wholesale over the next week or so.
My pitiful harvest - this is all the peas I got, plus some broad beans.
I wrote the paragraph above before I went into the front garden a little earlier. In fact, patience has paid off there - the chest-high bean plants have fat pods hidden at the base of their stems. I still won't have a glut, but it's not a disaster - enough to encourage me to try again next year, with more plants, earlier sowing, and more discipline. I will leave the existing plants until the pods are ripe, rather than ripping them up.
However, there's been no shortage of strawberries, as I mentioned in my last post, and the raspberries are ripening too. I'll give the currants a few more days, and what gooseberries there are are starting to blush (they're a red variety), so I'll wait until they're ready. Otherwise, there's not much to have - the shallots are fattening, but the leaves are still green, so I expect it'll be a month before I can harvest them. The tomatoes are flowering left, right, and centre, but no fruit has set as yet (I'm starting to get concerned). Everything else is either too small, or I haven't sown it yet. Damn.
Totals for week 8th-14th June:
8th: 190g strawberries
10th: 4g raspberries and alpine (wild) strawberries, 274g strawberries, 22g snap peas, 20g broad beans, 28g peas (day total: 348g)
12th: 330g strawberries, 3g raspberries, 2g cherries (day total: 335g)
13th: 7g broad beans, 5g alpine strawberries, 43g raspberries, 172g strawberries (day total: 227g)
14th: 30g raspberries, 305g strawberries, 39g spinach, 50g broad beans, 87g turnip, 31 broad bean tops, 245g turnip tops (day total: 787g)
Total for week: 1.897kg (once again, more than the whole year to date!)
Year to date total: 3.047kg
So, not a bad week, statistically. In fact, the stuff I gathered just today amounts to more than one-and-a-half times the weight of everything I harvested up to the end of May! Clearly, June is a season of mellow fruitfulness - I just hope this isn't a peak, but more a sign of the bounty yet to come.
And what did I do with all that produce? Well, the strawberries went into a batch of syrup, and I'll make another one with some of the rest (the syrup really is divine - I'll post a recipe soon). I'll look through my recipe books for the small batch of raspberries I have so far - maybe a mousse, tart, or jelly. The spinach, peas, beans and turnip go into my dinners (usually rice), and their tops will make a soup (a bit of an experiment!).
1 comment:
Hello
Sorry - it's a while since I've had a chance to pop by and read - but now that I have it's like stepping into a different country! All that produce. My mouth has been watering more with every post I've caught up on! I am saving the tomato post for another day when I can come back and take in all the detail.
Congratulations on the greenhouse - it looks a really professional, solid structure - and somehow I can just smell that distinct greenhouse smell coming off the page!
As for the strawberries - I am torn between which I want to make first - pureed with bourbon or the syrup! I bought two plants and have had about 6 fruits - so I would be buying them! And am also looking forward to when you start harvesting raspberries and sharing your ideas and recipes for using them - as I'm lucky on the raspberry front to have a friend with an allotment who last year had raspberries galore to share - so I am hoping to be on the glut dispersal list this year as well!
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